Montepulciano d’Abruzzo D.O.C. Biologico – Idea

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Montepulciano d’Abruzzo D.O.C. Biologico – Idea

€15.00

TASTE it tastes structured and wide, harmonious with berries and licorice notes

FOOD PAIRING it goes well with cold meats, red sauce baked pasta, barbecue white and red meats, stewed bushmeat, mushrooms, ripened or blue cheese

Bottle 0.75lt
Contains sulphites – made in Italy
Bottled at origin and entirely produced by SANTONE VINI Az.Agricola Santone Massimo

  • Description

    Description

    • ALCOHOL about 14%
    • COLOUR intense red color with purplish highlights
    • PRODUCTION AREA Abruzzo
    • ALTITUDE 350 meters above the sea
    • GRAPE 100% Montepulciano
    • SOIL clayey limestone tending to be compact in organic agriculture
    • YELD PER HECTARE 80 pecks
    • VINIFICATION YIELD 65%
    • HARVEST second/third decade of October
    • ALCOHOLIC FERMENTATION in stainless steel at a controlled temperature
    • VINIFICATION Maceration in the skins for two weeks, daily pumping over
    • VINTAGE last harvest marketed

     

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